Sabato Chicken Cacciatore Confectionery these anchovies are hand-cleaned and

these anchovies are hand-cleaned and filleted to preserve their delicate texture and rich flavour

and the liquid evaporates

and cook for a further 10 minutes

The company's staff has thirty years of experience and produces a wide range of truffle specialities

Lemon - the most popular size

Sabato Chicken Cacciatore Confectionery these anchovies are hand-cleaned andDescription Tender free range chicken cooked with punchy Mediterranean flavours in a tomato based sauce ensure this is a dish you will return to. Manzanilla olives, capsicum, capers, mushrooms, paprika and herbs deliver an abundance of flavour. Fabulous served with fregola or a rocket salad. To heat: Remove plastic film and cover with foil. From frozen ~ Bake at 200C fan bake for 30 minutes. Uncover, and cook at 185C fan bake for a further 35 minutes,