with superb depth of black raspberry and smoked meat flavor for a village wine
With a considerable portion of this wine being naturally fermented (no yeast added)
pretty notes of wild herbs
There is now some bricking evident on the rim
for instance there are whole-clusters used in all our cuvées – 20-100% – just to have enough volume to vinify
Williams Selyem, Yorkville Highlands, Weir Vineyard, Pinot Noir 2012 Petite Sirah with superb depth of blackA splendid display of dark fruits, including Bing cherry, crushed blackberry and mountain strawberry explode from the glass. The fruit profile is balanced with notes of lavender, vanilla bean, cinnamon and crushed rocks. The texture has a wonderful grip, which gives way to cherry pie and citrus flavors that linger on the palate. The finish is persistent with elements of spice, mineral and bittersweet chocolate. The 2012 Weir is a blockbuster Pinot