Wild Salted Herbs Wild Garlic use in quebecois recipes or

use in quebecois recipes or as a replacement for salt in your favorite dishes

Try infusing sea salt with a pinch of the powder to give any dish a wonderful mushroomy finishing touch

they are also excellent in soups and stews

by adding to a cake mix

where the Ainu people call it "haskap

Wild Salted Herbs Wild Garlic use in quebecois recipes orWild Salted Herbs a Quebec specialty to use with mash potatoes in stews or salad dressing. Our Salted Herbs are made with salicornia, scotch lovage, great burdock, orpine, evening primrose, wild garlic and salt and provide a beautiful herbaceous salty flavour, use in quebecois recipes or as a replacement for salt in your favorite dishes.